Val-Cenis
89 rue du Mont-Cenis
Tel +334 79 05 99 06
89 rue du Mont-Cenis
Tel +334 79 05 99 06
Description
You'll have the privilege of entering a chef's kitchen! He'll reveal his recipe for Fondue Savoyarde and the famous "Cuisses de Dames" doughnuts, which he'll make in front of you, and which you'll taste before leaving with the recipe card. After a short stroll around Lanslebourg with your guide, meet Pierre Gagnière, head chef at Le Relais des 2 Cols. You'll have the privilege of entering his kitchen and watching a demonstration of local cuisine.
Date et horaire d'ouverture
Wednesday 11 March 2026 between 2.30 pm and 4.30 pm.
Tarifs
One price: 12 €.